Mexican Meat Market RED MARINATED CHICKEN Recipe Pollo Asado Simply Mam Cooks
Today I am making my version of that red marinated chicken you get from the Mexican meat markets. I use a blend of ground achiote, which gives it that red color. This marinade can also be used with beef and pork. This is pollo asado my way.
Ingredients
2 oz (56 g) ground achiote
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