It's that time of the week I make enchiladas Cook with me!
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I make these enchiladas probably once a week. I sometimes use ground turkey in place of ground beef. You can also use low-moisture mozzarella or mild cheddar cheese. These enchiladas are perfect for dinner.
Ingredients
lb lean ground meat of choice
1/2 small onion
1 tsp garlic…
Source: Simply Mama Cooks (2023-02-16)