Buttermilk-Brined Roast Turkey Recipe
By Samin NosratTotal Time2 hours, plus 48 hours’ briningRating5(4,659)NotesRead community notesWith only two ingredients — buttermilk and salt — this might be the least complicated turkey brine recipe ever. The trickiest step will be pulling out your kitchen scale to weigh out the salt, but it's worth doing if you can to ensure a properly seasoned turkey. The acid in the buttermilk leads to moist, tender meat throughout, while the sugars result in a gorgeous golden-brown skin. This turkey is spatchcocked... Читать дальше...